Variety sheet
Gelber Bellefleur
Fruit Gelber Bellefleur
Origin
Unknown cross
Synonyms
Belle Flavoise, Blumenkalville, Gelber Englischer Schönblühender, Lady Washington, Lincoln Pippin, Linnoeus Pepping, Linnoeus Pippin, Metzgerapfel, Metgers Kalvill, Schafsnase, Thüringer Gravensteiner, Weidenapfel, Yellow Bellefleur, Yellow Belleflower, Warren Pippin, Weißer Metzgerapfel
Agronomic Profile
Flowering: early, diploid 
Vigour: strong 
Susceptibility: n. a. 
Productivity: Productivity medium, neigt nicht zu Alternanz, no preharvest fruit drop 
Harvest time: 0-2 Week after Golden Delicious 
Fruit
Size and shape: very large, conoid, frustum conoid 
Ground and overcolour: Ground colour yellow-green; Overcolour rose, washed out; little (25%) 
Susceptibility to russeting: low rustiness in the calyx/eye basin and/or in the stalk cavity(<5%) 
Firmness of the pulp: 7,2-7,7 kg/cm ²at harvest 
Tendency to browning of pulp: n. a. 
Sugar content: 11,1-13,2 °Brix at harvest 
Acid content: 6,6-7,0 g/L MA at harvest 
Total content of Polyphenols1: n. a. 
TAC1: n. a. 
Content of Anthocyanin2: n. a. 
Vitamin C1: n. a. 
Pectin1: n. a. 
Flavour: n. a. 
Storage: n. a. 
Characteristics: n. a. 
Juice production
Yield: n. a.  
Stability of the colour: n. a. 
Sugar content: n. a. 
Acid content: n. a. 
pH: n. a. 
Total content of Polyphenols: n. a. 
TAC: n. a. 
Content of Anthocyanin2: n. a. 
Vitamin C: n. a. 

Photogallery


1 after two months of normal cool storage
2 only for red fleshed varieties